¡ Wasn't Expecting That !

Food, glorious food! Hot sausage and mustard!

Beef Wellington with Watercress and Smoked ProsciuttoA fabulous alternative to the traditional bird at Christmas, this dish takes deserve...
You may remember this post I published last week;  The Snowman™ And The Snowdog Biscuit Tin Review? Well today, thanks to the Biscuite...
Vegan Chestnut and Beetroot Wellingtons with Watercress Pesto. For vegetarians and vegans, there’s not a nut roast in sight but these fabul...
Christmas Side Dish Tips from Gary Durrant, Head Chef at Hunter 486. Christmas dinner is arguably one of the most cherished family feasts ...
Mum "Whats for Dinner?" Do you ever get fed up with having the same meal plan? Day after day, week after week? I know I do. I...
Happy Tuesday. Brr, it is freezing around here. The snow is still here but it is turning into ice. It has a real Christmas feel to it thoug...
Goat’s Curd and Watercress Cheesecakes with Red Onion Marmalade Canapés. Perfect mouth-sized bites to ward off the hunger pangs while you...
Watercress & Elderflower Martin., invented by Robert Merjavy, Chester, UK Feast Like a King this Christmas with Watercress. Think of ...
I have just joined back up at the gym and once again I am trying to get back into a healthier routine. After Chrismas, I plan to go regular...
Happy Sunday evening. I am sat here looking out the window watching the snow fall and wondering if the children will be at school tomorrow...
A recipe for any leftovers this Christmas. Christmas leftover veg tart. A versatile tart that will work with whatever veg you have ...
Happy Saturday. Hope you are having a lovely weekend so far? I love the weekend. The first day of the week I get a chance to sleep in. I ...
Happy Saturday. Did you get the snow yesterday? We did. It makes it feel a lot more Christmas-y around here now. Love popcorn and fancy ...
Turkey, gammon & sprout pot pie. A bubbling, golden-crusted pie is the simplest way of turning Christmas leftovers into a warming centr...
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