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Friday, 7 October 2016

Passion Fruit Bellini Cocktails...

Passion fruit bellini cocktails

Preparation time:Ready in 5 minutes

Total time:5 minutes

Serves: 2

  • 1 passion fruit
  • 250ml chilled rosé Champagne or sparkling rosé wine
  • 2 tbsp orange liqueur eg Cointreau

  1. Halve the passion fruit and scoop the flesh and seeds into a small sieve or tea strainer. Press with the back of a spoon to extract the juice then place in the fridge along with 2 Champagne saucers or flutes and leave to chill.
  2. Pour the sparkling wine (or Champagne) into the glasses then add the liqueur and 1 tsp of the passion fruit juice into each glass – the wine will foam rapidly as the passion fruit is added.

Drink recommendation:

SanLeo Rosato NV, Italy, sparkling wine.

*Recipe and recipe photo provided by Waitrose* *No Payment was received*


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