Food, glorious food! Hot sausage and mustard!

Wednesday, 31 August 2016

Passion Fruit Meringue Pie...

Passion Fruit Meringue Pie anyone?

How yummy!?

Preparation time 40 minutes
Cooking time 50 minutes

Serves 12

Fluted tin (23cm, removable bottom)


Really Green Super-Food Buddha Bowl..

Hello. Happy Wednesday. Are you looking for a healthy mid-week lunch recipe?

Fancy making this Really Green Super-Food Buddha bowl?

How tasty does this look!?

Healthy too.

What's not to love about this recipe?

Creating the perfect Buddha Bowl means getting a good balance of flavours and textures.

This one has toasty roasted chickpeas and broccoli with fresh carrot, mixed leaves and a zingy dressing of lemon and tahini.

Serves: 2

Preparation time: 10 minutes
Cooking time: 15 minutes


Tuesday, 30 August 2016

Sweet Chilli Basa Fillets with Noodles and Pak Choi

Sweet Chilli Basa Fillets with Noodles and Pak Choi anyone?

Cooking time: 40
Serves: 2
Difficulty: Easy


Brazillionaires Shortbread...

Brazillionaires Shortbread. How yummy!?

(Gluten + Dairy Free, Vegan).

One of my all-time favourite treats is Millionaires Shortbread. My Grandma used to make it me every Birthday, Christmas, Easter or just as a special treat because she knew how much I loved it.

I always try to make it my children as a special treat too as it is such a special treat.

Family faves, chocolate millionaire bars, are given a Brazil nut twist.

How To Make Brazillionaires Shortbread:

Serves: 18

Takes: 15 minutes plus chilling

Monday, 29 August 2016

Monty Bojangles Ruby Fruit Sunday Semifreddo...

Happy Monday.

Do you have a special occasion coming up?

Monty Bojangles Ruby Fruit Sunday Semifreddo.

Created by Mark Sargeant.

Truffle experts Monty Bojangles have partnered with Michelin Starred Chef Mark Sargeant to create a range of delicious puddings, snacks and naughty treats.

Marks Top Tip: “When cutting, dip the knife into a jug of boiling hot water. This will ensure a nice clean cut in the frozen dessert! I love to serve this with a side of fresh raspberries and crushed up truffles…delicious.”

How To Make A Monty Bojangles Ruby Fruit Sunday Semifreddo:

Serves 10

Difficulty (1-5): 1
Prep Time: 25

Sunday, 28 August 2016

Sweet Gem And Cod Braised With Peas..


Are you looking for a new lunch or dinner recipe to try?

Sweet Gem and Cod braised with peas, anyone?

Braising sweet gems really allows their flavour to shine through.

The dish is on the table in less than half an hour so it makes for an impressive yet healthy mid-week supper.

Serves: 2

Preparation time: 5 minutes
Cooking time: 20 minutes

How To Make Sweet Gem And Cod Braised With Peas:

Monty Bojangles Berry Bubbly Chocolate Truffle Cake

Monty Bojangles Berry Bubbly Chocolate Truffle Cake Created by Mark Sargeant.

Truffle experts Monty Bojangles have partnered with Michelin Starred Chef Mark Sargeant to create a range of delicious puddings, snacks and naughty treats.

Marks Top Tip: “Bring your ingredients out so they can warm up to room temperature a couple of hours before mixing. Ingredients mix better when at the same temperature! The Truffle Cake tastes absolutely delicious when you drizzle over a little homemade raspberry coulis over each serving.”

Serves 10 Difficulty (1-5): 1

Prep Time: 20 mins
 Cooking Time: 25-30 mins


Saturday, 27 August 2016

Pork Escalopes With Lemon, Garlic And Rosemary...

Pork Escalopes With Lemon, Garlic And Rosemary...

How tasty!?

Serves 4

How To Make Pork Escalopes With Lemon, Garlic And Rosemary:

Cheese Straws...

Hello, happy Saturday.

Planning a party or a nice weekend treat?

Cheese straws anyone?

Aww, these always remind me of my Grandma.

She always made me these because she knew how much I loved them.

In fact, the last time I had any was before she died and made by her. Happy days...

Cheese Straws the perfect weekend snack, party for or treat. Now to make some myself.

Preparation Time: 30 minutes
Cooking Time: 25 minutes

 Makes: 14


Avocado Eggs Benedict..

Avocado Eggs Benedict:

A simple protein-packed breakfast to kick start the day.

Preparation: 15 minutes

Makes 4 portions


Friday, 26 August 2016

Cadbury Dairy Milk Marvellous Zingy Raspberry Choc Brownie Stacker...

Today I am sharing this yummy Summer recipe :

Cadbury Dairy Milk Marvellous Zingy Raspberry Choc Brownie Stacker.

How tasty!?

Serves two

Cadbury Dairy Milk Marvellous Zingy Raspberry Choc Brownie Stacker is the ultimate towering dessert to share.

Whether you choose to make your own waffles, or buy them ready-made from the supermarket, the combination of chocolate waffles and ice cream is unbelievable.

The weekend starts here!

How To Make A Cadbury Dairy Milk Marvellous Zingy Raspberry Choc Brownie Stacker:


Spelt And Skyr Yogurt Dutch Baby With Grilled Peaches And Raspberry Sauce...

Fancy trying this Spelt and skyr yogurt Dutch Baby with grilled peaches and raspberry sauce recipe out?


Preparation time 6 mins
Standing time 1-2 hours, or overnight in the fridge.

Serves 4


Atlantic Salmon Fillets With Roasted Potato, Tomato And Basil Salad..

Atlantic Salmon Fillets With Roasted Potato, Tomato And Basil Salad anyone?

Cooking time: 35 mins

Serves: 4

Difficulty: Easy


Divine Chocolate And Passionfruit Curd Layer Cake...

Today I am sharing Divine's Chocolate and Passionfruit Curd Layer Cake By Martha Collison.

Chocolate cake is a beautiful thing on its own, but Martha Collison, youngest-ever contestant on the Great British.

Bake Off, has a recipe that is even more delicious thanks to the addition of a thick layer of sharp passionfruit curd to undercut the heavy richness and balance the sweetness. One slice is no longer enough!

This delicious layer cake is adapted from a recipe in Martha’s new book ‘Twist’, launching in July 2016.

Photo credit: Hilary Moore

Thursday, 25 August 2016

Mini Quiches..

Happy Thursday.

Cheese & Onion Tart anyone?


We love quiches here.

These little quiches are perfect for any kind of parties you may be planning.

Serves 6

Cooks in 75 mins


Divine Chocolate And Molly Bakes Freak Shake..

Have I got an amazing treat for you today!!

I am so excited to be able to share and also TRY this amazing Freak Shale recipe: Divine Chocolate and Molly Bakes Freak Shake.

By Maria Michaelides, Molly Bakes.

Not your average chocolate milkshake! Started in Australia and now served in Dalston, East London at Molly Bakes’ cafe, you can now create this chocolate-y concoction at home with Divine chocolate ice cream, rich ganache and delicious baked treats. Let loose with sprinkles, chocolate curls, sauces, fruit, nuts and more – your imagination is the only limit!

Photo credit: Hilary Moore

Makes two large or four small freakshakes, with leftover ganache. For two freakshakes, halve the ganache recipe.

How To Make A Divine Chocolate And Molly Bakes Freak Shake:

Chipotle Burgers With Sweet And Sour Courgette And Red Onion Pickle...

Happy national burger day!

Today I have a butrgur recipe to share from Recipe courtesy of Sarson’s in collaboration with Glug of Oil blog:

Chipotle Burgers with Sweet & Sour Courgette and Red Onion Pickle.


Strawberry And Raspberry Mousse...

Happy Thursday.

How is your week going so far?

Fancy making these yummy strawberries and raspberry mousses?

This easy to prepare summer dessert can be made up to 2 days ahead.

Just keep it chilled until you are ready to serve.

A few little shortbread biscuits served alongside would slip down a treat!

How nice!?


Wednesday, 24 August 2016

Cod Fillets, Roasted Vegetables And Sauce Vierge...

Cod Fillets, Roasted Vegetables And Sauce Vierge...

Perfect for dinner.

Serves: 2

Cooking time: 30 mins
Difficulty: Medium


Tuesday, 23 August 2016

Summer Gnocchi With Avocado Pesto And Tomatoes...

Happy Tuesday!

Are you looking for a nice and tasty recipe to try out today?

Summer gnocchi with avocado pesto and tomatoes anyone? A fresh, fragrant and simple summertime dish.

Preparation and cooking: 15 minutes

Serves: 2


Monday, 22 August 2016

Spiced Turkey Curry With Spinach, Peas And Cauliflower Rice...

British Turkey has teamed up with health coach and best-selling cookery writer, Madeleine Shaw.

Madeleine has created a selection of delicious recipes to promote the benefits of cooking with turkey, a lean and versatile protein, to those looking to live a healthy lifestyle.

Today I am sharing one of their recipes, Spiced turkey curry with spinach, peas and Cauliflower rice.

Serves 4


Sunday, 21 August 2016

Strawberry And Banana Skyr Yogurt Drink...

Strawberry and banana skyr Yogurt drink; how yummy!!

Prep time 5 minutes

Makes 2


Saturday, 20 August 2016

Cheese Biscuits..

Fancy trying out this cheese biscuits recipe out?

Perfect for afternoon tea, snacks and tea time treat and perfect for a Summer picnic!!

Makes 12
Prep 40 mins
Cooks in 10 mins


Raspberry And Rose Meringue Roulade...

Raspberry and rose meringue roulade.

A yummy cake recipe for the weekend!!

Just the outside of the meringue roulade has a little crunch, inside it is soft and mallow.

This stunning dessert can be filled and chilled for up to 4 hours before serving.


Friday, 19 August 2016

Prawn, Avocado And Mango Salad...

Are you looking for a nice and tasty salad recipe?

Love prawns?

Fancy trying out this Summer prawn, avocado and mango salad out?

Preparation time: 15 minutes

Serves: 2

Difficulty: Easy 

How To Make An Prawn, Avocado And Mango Salad:

You will need:

  • 1 pack Young’s Cooked and Peeled King Prawns, defrosted
  • 1 ripe avocado, peeled
  • 1 mango, peeled & cheeks removed
  • 2 hearts of romaine lettuce
  • Juice of 2 limes
  • 3 tbsp sweet chilli sauce
  • A few coriander leaves to garnish
  • Toasted gluten-free bread to serve

How To Make:
  1. Cut the avocado and mango lengthways into thin slices.
  2. Cut the base off the lettuces & slice the leaves into chunky pieces.
  3. Place the leaves in a bowl with the avocado, mango & king prawns.
  4. To make the dressing, mix the sweet chilli sauce & the lime juice together. Pour the dressing over the salad & toss gently to combine.
  5. Divide the salad between two plates & garnish with coriander.

Serving tips:
  • Serve with slices of toasted gluten-free bread.
  • Enjoy with a chilled glass of Muscadet.

*Recipe and recipe photography by Young's Seafood*

*No Payment was received*

What do you think of this Prawn, Avocado And Mango Salad? 

Fancy making some?

You might also like these other prawn recipes:

Prawn Cocktail:

Prawn Cocktail for a nice dinner party starter or light lunch anyone?


What better way to start off a family meal than a classic prawn cocktail? 

The Large Canadian Prawns from Young’s are ready to eat and will impress on a bed of crispy lettuce, drizzled with mouth-watering Marie Rose sauce.

Prawn, Fennel And Avocado Salad:

I love avocado and prawns but never thought of mixing them both together in a salad...

Until Now!

Thanks for stopping by today, hope you can stop by again soon.


Tuesday, 16 August 2016


Today I'm sharing a short and snappy hacks recipe video showing how to make a delicious fiorentina pizza using a wrap.

Really quick and healthy too!!

Preparation time: 15 minutes

Cooking time: 10 minutes (approx.)


Monday, 15 August 2016

Olympics Recipes ...

Princes have created some Brazilian recipes to tie in with the Olympics and kindly let me share them!!

How nice.

Princes Peach and Orange Smoothie:

This smoothie, made with pure fruit juice, is the perfect refreshing drink. Substitute pure orange juice with another flavour for a twist.

Monday, 8 August 2016

Chocolate Star Butterfly Buns...

Happy Monday. 

Do you have any birthdays coming up or special occasions and are looking for some quick and easy cupcakes to make?

I made these yummy butterfly fairy buns for my Daughters birthday. 

They went down great at her birthday party. 

Everybody loved them!!

They did not last long at all!!

The great thing about them it not only they taste great, they are quick and easy to make! Bonus.

How To Make Chocolate Star Butterfly Buns:

Makes 16-18


Friday, 5 August 2016

Orange And Baobab Polenta Cake...

Orange and Baobab Polenta Cake anyone?

Specially created for Sevenhills Wholefoods by Deliciously Ella.

(Gluten + Dairy Free, Vegan).

This impressive dairy-free citrus cake is not only light but also tastes delicious.

How To Make A Orange And Baobab Polenta Cake:

Serves: 6-8
Prep time – 25 minutes
Baking time – 35 minutes

Monday, 1 August 2016

Summer Fruits Breakfast Smoothie...

We love smoothies and milkshakes here. 

My latest obsession is adding oats into them!! 

Breakfast smoothies, how yummy!!

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