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Friday, 23 September 2016

Salted Caramel Hot Chocolate...

Are you looking for a nice and tasty hot drink recipe?

How about trying this salted caramel hot chocolate?

A delicious and indulgent winter warmer using Shaken Udder Salted Caramel Milkshake.

How To Make A Salted Caramel Hot Chocolate:

You will need:
  • 75g dark chocolate
  • 100ml cold water
  • 300ml Shaken Udder Salted Caramel
  • Whipped cream (optional)
  • Wilkins & Son Salted Caramel Sauce
  • Maldon Sea Salt

How To Make:
  1. Break the chocolate into small pieces and tip into a pan along with the water, Shaken Udder Salted Caramel milkshake and caster sugar and slowly bring to the boil. Whisk the mixture every now and again.
  2. When the hot chocolate mix is simmering remove the pan from the heat and whisk well.
  3. Pour into a tall latte glass, add a swirl of cream, a drizzle of Wilkins & Sons Salted Caramel.

*Recipe and recipe photography by Shaken Udder*

*No Payment was received*


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