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Saturday, 1 October 2016

Raspberry Champagne Cocktail...

Happy Saturday.

Are you looking for a new cocktail recipe or two to try out?

Raspberry Champagne cocktail anyone?

How sweet is this recipe?

 A delicious Champagne cocktail, perfect for Dinner parties, Christmas or Valentine's Day.

 Also, any other special occasions that you might be planning.

Preparation time: 2 minutes

Serves: 1

How To Make A Raspberry Champagne Cocktail:

  • 15ml Chambord Black Raspberry Liqueur
  • 125ml chilled Champagne or Prosecco
  • A fresh raspberry, basil leaf and lemon twist, to serve

How To Make:
  1. Pour the raspberry liqueur into a flute or other tall glass.
  2. Top up with the Champagne or Prosecco.
  3. Decorate with the raspberry, basil leaf and lemon twist before serving immediately.

*Recipe and recipe photo provided by Waitrose* 

*No Payment was received*
What do you think of this Raspberry Champagne Cocktail?

Fancy trying it?

You might also like these few cocktail recipes:

Passion Fruit Bellini Cocktails:

How about trying this fruity; Passion fruit bellini cocktails?

Perfect for any cocktail parties you might have coming up.

Summer Pudding Prosecco Slush:

Slushie drinks are not just for the children, are they!?


Slushies are not just for Summer, are they?


Fancy making an adult Summer fruits pudding prosecco slush drink?

Full of Summer fruit, crushed ice, a bottle of prosecco and a few tbsps of caster sugar. 

How yummy!?

I still love making slushies :)

How To Make A Summer Pudding Prosecco Slush.

How To Make A Watermelon And Lime Blast:

This cool cocktail will bring a blast of flavour to your taste buds!

A tasty combination of watermelon, lime, sugar, vodka, blueberries and watermelon slices and mint springs to garnish. Whats not to love?

How To Make A Watermelon And Lime Blast.

Do you like the sound of any of these cocktail recipes?

Fancy trying any?

Share your thoughts in the comments below.


1 comment

  1. I love this Processo is great with a little something extra. I've been adding cassis to mine. Fruit is a great addition too #CreativeMondays


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